Press Release-Food Texture Market to Reach Valuation of USD 16,326.4 Million by 2028 - The global rise in health consciousness is propelling the Food Texture business forward
Vantage Market Research |
Food Texture Market to Reach Valuation of USD 16,326.4 Million by 2028 - The global rise in health consciousness is propelling the Food Texture business forward
From the period 2022 to 2028, the Global Food Texture Market is expected to reach USD 16,326.4 Million in terms of revenue, growing at a Compound Annual Growth Rate (CAGR) of 4.9%.
The global surge in health consciousness is fuelling the expansion of the Food Texture Market. One of the primary factors driving the growth of the Food Texture Market industry is the global increase in health consciousness. The growing demand for convenience or ready-to-eat foods over fresh foods, as well as the functional potential of texturizing agents in new product lines and applications, drive market expansion. The rise in consumer demand for low-fat products, combined with low pricing and high demand due to the widespread use of packaged goods and cola beverages, has a further impact on the market. Additionally, growth in demand for functional foods, an increase in disposable income, a change in consumer lifestyle, and an increase in health and wellness consciousness all have a beneficial impact on the Food Texture Market industry. Moreover, developments in ingredients provide profitable chances to market participants during the forecast period. Price volatility and consumer perception of e-numbers, on the other hand, are projected to stymie industry expansion. Concerns about resource scarcity are expected to pose a challenge to the Food Texture Market during the forecast period.
Key Highlights from the Report
Some of the key players in the Food Texture Market include [object Object] and others.
Market Dynamics:
Increased Demand for Convenience Foods
The global market demand for food textures is predicted to rise gradually as the food processing sector develops. Customers in mature markets are increasingly preferring ready-to-eat foods, which is propelling frozen food processing. Food Texture Market extends the shelf life of food by conserving nutrients and limiting microbial development. A healthy-looking diet has become a prerequisite for manufacturers in recent years. Prepared foods are becoming an essential part of the diet of people in developed countries. Consumption of prepared foods is expanding in various regions of the world as a result of increased globalization and lifestyle changes. As a result, the growing demand for convenience meals is expected to have a significant impact on the Global Food Texture Market's growth.
Effect on Health
Factors such as an increased risk of heart disease from the addition of sodium and trans fats to processed foods, the loss of valuable nutrients that cannot be added through concentration and fortification, an increased risk of high cholesterol from the consumption of refined grains found in processed foods, and food texturing. Increased production is being hampered by the addition of more sugar. Furthermore, adverse effects associated with Food Texture Market are impeding the expansion of the Food Texture Market. These disadvantages include a high-calorie level, energy loss, and greater allergen content. Furthermore, its production may require processes that have a detrimental influence on the environment, which has a negative impact on the growth of the Food Texture Market industry.
North America dominates the Food Texture Market because of the region's increasing product processing industry. Demand for ingredients that provide textures to food has increased as a result of greater innovation in culinary solutions. During the projected period, there is likely to be an increase in demand for textural food components containing hydrocolloids. Food ingredient businesses are transitioning from sensory to functional ingredients, with significant growth margins driven by innovation and technology.
About Vantage Market Research:
We, at Vantage Market Research, provide quantified B2B high quality research on more than 20,000 emerging markets, in turn, helping our clients map out constellation of opportunities for their businesses. We, as a competitive intelligence market research and consulting firm provide end to end solutions to our client enterprises to meet their crucial business objectives. Our clientele base spans across 70% of Global Fortune 500 companies. The company provides high quality data and market research services. The company serves various enterprises and clients in a wide variety of industries. The company offers detailed reports on multiple industries including Chemical Materials and Energy, Food and Beverages, Healthcare Technology, etc. The company’s experienced team of Analysts, Researchers, and Consultants use proprietary data sources and numerous statistical tools and techniques to gather and analyse information.
Access Full Report
Food Texture Market to Reach Valuation of USD 16,326.4 Million by 2028 - The global rise in health consciousness is propelling the Food Texture business forward
This report by Vantage Market Research delivers comprehensive analysis of Somatostatin Analogs Market , focusing on Market Size, Share & Trends Analysis Report by Type (Octreotide, Lanreotide, Pasireotide) by Application (Acromegaly, Neuroendocrine Tumors (NETs), Others) by Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa)
Request SampleRelated Reports
Healthcare
Veterinary Care Market Size, Share & Trends Analysis Report.
13 Nov 2023
10 Min Read
Healthcare
Surgical Imaging Market Size, Share & Trends Analysis Report.
13 Nov 2023
10 Min Read
Healthcare
Surgical Imaging Market Size, Share & Trends Analysis Report.
13 Nov 2023
10 Min Read
Latest Blogs
13 Nov 2023
Veterinary Care Market Size, Share & Trends Analysis Report.
Healthcare
13 Nov 2023
Surgical Imaging Market Size, Share & Trends Analysis Report.
Healthcare
13 Nov 2023
Surgical Imaging Market Size, Share & Trends Analysis Report.
Healthcare
Contact
Toll Free Number+1 (877) 462-2282