Reports - Food Authenticity Testing Market
Food & BeverageFood Authenticity Testing Market
Food Authenticity Testing Market Size and Share Analysis for 2035 by Target Testing Type (Meat Specification, Country of Origin & Age, Adulteration Tests, False Labelling) by Technology (PCR-Based, LC-MS/MS, Isotope Method, Immunoassay-Based/ Elisa, Other Technologies) by Food Tested (Meat & Meat Products, Dairy & Dairy Products, Processed Foods, Cereals, Grains & Pulses, Other Foods) by Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa
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Table of Contents
Chapter 1 Executive Dashboard
1. Strategic Imperatives
Chapter 2 Premium Insights
1. Top 3 Trends to Watch
2. Demand and Supply Trends
3. Top 3 Strategies Followed by Major Players
4. Top 3 Predictions by Vantage Market Research
5. Top Investment Pockets
6. Insights from Primary Respondents
Chapter 3 Global Food Authenticity Testing Market - Segment Analysis
1. Overview
2. Global Food Authenticity Testing Market, 2021 - 2035 (USD Million)
3. Global Food Authenticity Testing Market - by Target Testing Type
3.1. By Meat Specification
3.2. By Country of Origin & Age
3.3. By Adulteration Tests
3.4. By False Labelling
4. Global Food Authenticity Testing Market - by Technology
4.1. By PCR-Based
4.2. By LC-MS/MS
4.3. By Isotope Method
4.4. By Immunoassay-Based/ Elisa
4.5. By Other Technologies
5. Global Food Authenticity Testing Market - by Food Tested
5.1. By Meat & Meat Products
5.2. By Dairy & Dairy Products
5.3. By Processed Foods
5.4. By Cereals, Grains & Pulses
5.5. By Other Foods
6. Global Food Authenticity Testing Market - by region
6.1. North America
6.2. Europe
6.3. Asia Pacific
6.4. Latin America
6.5. Middle East & Africa
7. Market comparative analysis
Chapter 4 North America Food Authenticity Testing Market - Segment Analysis
1. Overview
2. North America Food Authenticity Testing Market, 2021 - 2035 (USD Million)
3. North America Food Authenticity Testing Market - by Target Testing Type
3.1. By Meat Specification
3.2. By Country of Origin & Age
3.3. By Adulteration Tests
3.4. By False Labelling
4. North America Food Authenticity Testing Market - by Technology
4.1. By PCR-Based
4.2. By LC-MS/MS
4.3. By Isotope Method
4.4. By Immunoassay-Based/ Elisa
4.5. By Other Technologies
5. North America Food Authenticity Testing Market - by Food Tested
5.1. By Meat & Meat Products
5.2. By Dairy & Dairy Products
5.3. By Processed Foods
5.4. By Cereals, Grains & Pulses
5.5. By Other Foods
Chapter 5 Europe Food Authenticity Testing Market - Segment Analysis
1. Overview
2. Europe Food Authenticity Testing Market, 2021 - 2035 (USD Million)
3. Europe Food Authenticity Testing Market - by Target Testing Type
3.1. By Meat Specification
3.2. By Country of Origin & Age
3.3. By Adulteration Tests
3.4. By False Labelling
4. Europe Food Authenticity Testing Market - by Technology
4.1. By PCR-Based
4.2. By LC-MS/MS
4.3. By Isotope Method
4.4. By Immunoassay-Based/ Elisa
4.5. By Other Technologies
5. Europe Food Authenticity Testing Market - by Food Tested
5.1. By Meat & Meat Products
5.2. By Dairy & Dairy Products
5.3. By Processed Foods
5.4. By Cereals, Grains & Pulses
5.5. By Other Foods
Chapter 6 Asia Pacific Food Authenticity Testing Market - Segment Analysis
1. Overview
2. Asia Pacific Food Authenticity Testing Market, 2021 - 2035 (USD Million)
3. Asia Pacific Food Authenticity Testing Market - by Target Testing Type
3.1. By Meat Specification
3.2. By Country of Origin & Age
3.3. By Adulteration Tests
3.4. By False Labelling
4. Asia Pacific Food Authenticity Testing Market - by Technology
4.1. By PCR-Based
4.2. By LC-MS/MS
4.3. By Isotope Method
4.4. By Immunoassay-Based/ Elisa
4.5. By Other Technologies
5. Asia Pacific Food Authenticity Testing Market - by Food Tested
5.1. By Meat & Meat Products
5.2. By Dairy & Dairy Products
5.3. By Processed Foods
5.4. By Cereals, Grains & Pulses
5.5. By Other Foods
Chapter 7 Latin America Food Authenticity Testing Market - Segment Analysis
1. Overview
2. Latin America Food Authenticity Testing Market, 2021 - 2035 (USD Million)
3. Latin America Food Authenticity Testing Market - by Target Testing Type
3.1. By Meat Specification
3.2. By Country of Origin & Age
3.3. By Adulteration Tests
3.4. By False Labelling
4. Latin America Food Authenticity Testing Market - by Technology
4.1. By PCR-Based
4.2. By LC-MS/MS
4.3. By Isotope Method
4.4. By Immunoassay-Based/ Elisa
4.5. By Other Technologies
5. Latin America Food Authenticity Testing Market - by Food Tested
5.1. By Meat & Meat Products
5.2. By Dairy & Dairy Products
5.3. By Processed Foods
5.4. By Cereals, Grains & Pulses
5.5. By Other Foods
Chapter 8 Middle East & Africa Food Authenticity Testing Market - Segment Analysis
1. Overview
2. Middle East & Africa Food Authenticity Testing Market, 2021 - 2035 (USD Million)
3. Middle East & Africa Food Authenticity Testing Market - by Target Testing Type
3.1. By Meat Specification
3.2. By Country of Origin & Age
3.3. By Adulteration Tests
3.4. By False Labelling
4. Middle East & Africa Food Authenticity Testing Market - by Technology
4.1. By PCR-Based
4.2. By LC-MS/MS
4.3. By Isotope Method
4.4. By Immunoassay-Based/ Elisa
4.5. By Other Technologies
5. Middle East & Africa Food Authenticity Testing Market - by Food Tested
5.1. By Meat & Meat Products
5.2. By Dairy & Dairy Products
5.3. By Processed Foods
5.4. By Cereals, Grains & Pulses
5.5. By Other Foods
Chapter 9 Key Market Dynamics
1. Introduction
2. Market Drivers
3. Market Restraints
4. Market Opportunities
5. Porter's Five Forces Analysis
6. PEST Analysis
7. Regulatory Landscape
8. Technology Landscape
9. Regional Market Trends
Chapter 10 COVID 19 Impact Analysis
1. Key strategies undertaken by companies to tackle COVID-19
2. Short term dynamics
3. Long term dynamics
Chapter 11 Marketing Strategy Analysis
1. Marketing Channel
2. Direct Marketing
3. Indirect Marketing
4. Marketing Channel Development Trends
Chapter 12 Competitive Landscape
1. Competition Matrix - 2021
2. Company Market Share Analysis - 2021
3. Key Company Activities, 2018 - 2021
4. Strategic Developments - Heat Map Analysis
5. Company Offering Evaluation
6. Company Regional Presence Evaluation
Chapter 13 Company Profiles
1. SGS S.A. (Switzerland)
2. Intertek Group PLC (UK)
3. Eurofins Scientific SE (Luxembourg)
4. ALS Limited (Australia)
5. LGC Science Group Ltd. (UK)
6. Mérieux Nutrisciences Corporation (U.S.)
7. Microbac Laboratories Inc. (U.S.)
8. EMSL Analytical Inc. (U.S.)
9. Romer Labs Diagnostic GmbH (Austia)
10. Genetic ID NA Inc. (U.S.)
Chapter 14 Key Primary Respondents - VERBATIM
Chapter 15 Discussion Guide
Chapter 16 Customization Offered
Chapter 17 Annexure
Chapter 18 List of Figures
Chapter 19 List of Tables
Chapter 20 List of Abbreviations
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