Food Enzymes Market
Food Enzymes Market - Global Industry Assessment & Forecast
#
Pages:
142
Base Year:
2022
Mar - 2022
Format:
Report Code:
VMR-1391
Segments Covered
By
Type Carbohydrates, Proteases, Lipases, Others (Cellulases, Pectinases, & Phytases)
-
By
Source Microbial, Plant, Animal
-
By
Application Beverages, Bakery Products, Dairy Products, Meat Products, Confectionery Products, Others (Sauces, Dressings, & Spreads)
-
By
Form Lyophilized Powder, Liquid, Other Formulations
-
By
Region North America, Europe, Asia Pacific, Latin America, Middle East & Africa
Snapshot
 Base Year:
|
2022 |
| Forecast
Years:
|
2023 - 2030 |
 Historical
Years:
|
2017 - 2021 |
 Revenue
2022: |
USD 2.3 Million |
 Revenue 2030:
|
USD 3.5 Million |
 Revenue CAGR
(2023 - 2030): |
6.6% |
Fastest Growing Region (2023 -
2030)
|
Asia Pacific |
Largest Region (2022):
|
North America |
Customization Offered
Cross-segment Market Size and
Analysis
for Mentioned Segments- Additional Company Profiles (Upto 5
With
No Cost)
- Additional Countries (Apart From
Mentioned Countries)
- Country/Region-specific Report
- Go To Market Strategy
- Region Specific Market Dynamics
- Region Level Market Share
- Import Export Analysis
- Production Analysis
- Others Request
Customization Speak To
Analyst
Food Enzymes Market Segment Analysis
- Food Enzymes Type Outlook (Revenue, USD Million, 2018 - 2030)
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Food Enzymes Source Outlook (Revenue, USD Million, 2018 - 2030)
- Microbial
- Plant
- Animal
- Food Enzymes Application Outlook (Revenue, USD Million, 2018 - 2030)
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Food Enzymes Form Outlook (Revenue, USD Million, 2018 - 2030)
- Lyophilized Powder
- Liquid
- Other Formulations
-
Regional Outlook (Revenue, USD Billion/Million, 2018 - 2030)
- North America
-
North America Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
-
North America Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
-
North America Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
-
North America Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- U.S.
- U.S. Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- U.S. Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- U.S. Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- U.S. Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- U.S. Food Enzymes Market, by Type
- Canada
- Canada Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Canada Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Canada Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Canada Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Canada Food Enzymes Market, by Type
-
Mexico
- Mexico Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Mexico Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Mexico Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Mexico Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Mexico Food Enzymes Market, by Type
-
North America Food Enzymes Market, by Type
- Europe
-
Europe Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
-
Europe Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
-
Europe Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
-
Europe Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- U. K.
- U.K. Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- U.K. Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- U.K. Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- U.K. Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- U.K. Food Enzymes Market, by Type
- France
- France Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- France Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- France Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- France Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- France Food Enzymes Market, by Type
-
Germany
- Germany Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Germany Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Germany Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Germany Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Germany Food Enzymes Market, by Type
-
Italy
- Italy Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Italy Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Italy Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Italy Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Italy Food Enzymes Market, by Type
-
Spain
- Spain Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Spain Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Spain Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Spain Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Spain Food Enzymes Market, by Type
-
Rest of Europe
- Rest of Europe Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Rest of Europe Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Rest of Europe Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Rest of Europe Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Rest of Europe Food Enzymes Market, by Type
-
Europe Food Enzymes Market, by Type
- Asia Pacific
-
Asia Pacific Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
-
Asia Pacific Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
-
Asia Pacific Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
-
Asia Pacific Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- China
- China Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- China Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- China Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- China Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- China Food Enzymes Market, by Type
- Japan
- Japan Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Japan Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Japan Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Japan Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Japan Food Enzymes Market, by Type
-
Germany
- Germany Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Germany Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Germany Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Germany Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Germany Food Enzymes Market, by Type
-
India
- India Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- India Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- India Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- India Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- India Food Enzymes Market, by Type
-
South Korea
- South Korea Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- South Korea Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- South Korea Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- South Korea Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- South Korea Food Enzymes Market, by Type
-
South East Asia
- South East Asia Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- South East Asia Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- South East Asia Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- South East Asia Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- South East Asia Food Enzymes Market, by Type
-
Rest of Asia Pacific
- Rest of Asia Pacific Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Rest of Asia Pacific Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Rest of Asia Pacific Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Rest of Asia Pacific Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Rest of Asia Pacific Food Enzymes Market, by Type
-
Asia Pacific Food Enzymes Market, by Type
- Latin America
-
Latin America Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
-
Latin America Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
-
Latin America Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
-
Latin America Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Brazil
- Brazil Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Brazil Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Brazil Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Brazil Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Brazil Food Enzymes Market, by Type
- Argentina
- Argentina Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Argentina Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Argentina Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Argentina Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Argentina Food Enzymes Market, by Type
-
Rest of Latin America
- Rest of Latin America Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Rest of Latin America Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Rest of Latin America Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Rest of Latin America Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Rest of Latin America Food Enzymes Market, by Type
-
Latin America Food Enzymes Market, by Type
- Middle East & Africa
-
Middle East & Africa Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
-
Middle East & Africa Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
-
Middle East & Africa Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
-
Middle East & Africa Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- GCC Countries
- GCC Countries Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- GCC Countries Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- GCC Countries Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- GCC Countries Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- GCC Countries Food Enzymes Market, by Type
- South Africa
- South Africa Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- South Africa Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- South Africa Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- South Africa Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- South Africa Food Enzymes Market, by Type
-
Rest of Middle East & Africa
- Rest of Middle East & Africa Food Enzymes Market, by Type
- Carbohydrates
- Proteases
- Lipases
- Others (Cellulases
- Pectinases
- & Phytases)
- Rest of Middle East & Africa Food Enzymes Market, by Source
- Microbial
- Plant
- Animal
- Rest of Middle East & Africa Food Enzymes Market, by Application
- Beverages
- Bakery Products
- Dairy Products
- Meat Products
- Confectionery Products
- Others (Sauces
- Dressings
- & Spreads)
- Rest of Middle East & Africa Food Enzymes Market, by Form
- Lyophilized Powder
- Liquid
- Other Formulations
- Rest of Middle East & Africa Food Enzymes Market, by Type
-
Middle East & Africa Food Enzymes Market, by Type
- North America
Vantage Market
Research | 16-Mar-2022
FAQ
Frequently Asked Question
What is the global demand for Food Enzymes in terms of revenue?
-
The global Food Enzymes valued at USD 2.3 Million in 2022 and is expected to reach USD 3.5 Million in 2030 growing at a CAGR of 6.6%.
Which are the prominent players in the market?
-
The prominent players in the market are Novozymes (Denmark), Aum Enzymes (India), BASF SE (Germany), Associated British Foods PLC (UK), Kerry Group PLC (Ireland), Amano Enzyme Co. Ltd. (UK), Advanced Enzyme Technologies (India), Royal DSM N.V. (Netherlands), Dow Chemical Company (U.S.), DuPont (U.S.), Chr. Hansen Holding A/S (Denmark).
At what CAGR is the market projected to grow within the forecast period?
-
The market is project to grow at a CAGR of 6.6% between 2023 and 2030.
What are the driving factors fueling the growth of the market.
-
The driving factors of the Food Enzymes include
- growing demand of {{keyword}} from dairy products, bakery & pastry, and beverages in emerging economies
Which region accounted for the largest share in the market?
-
North America was the leading regional segment of the Food Enzymes in 2022.
