Meat Substitute Market
Meat Substitute Market - Global Industry Assessment & Forecast
#
Pages:
135
Base Year:
2022
Mar - 2022
Format:
Report Code:
VMR-1369
Segments Covered
By
Product Tofu, Tempeh, Seitan, Quorn, Other types (risofu, valess, and lupine)
-
By
Source Wheat protein, Pea protein, Other sources
-
By
Type Isolates, Concentrates, Textured
-
By
Form Solid, Liquid
Snapshot
 Base Year:
|
2022 |
| Forecast
Years:
|
2023 - 2030 |
 Historical
Years:
|
2017 - 2021 |
 Revenue
2022: |
USD 2079.32 Million |
 Revenue 2030:
|
USD 5411.43 Million |
 Revenue CAGR
(2023 - 2030): |
12.70% |
Fastest Growing Region (2023 -
2030)
|
Asia Pacific |
Largest Region (2022):
|
North America |
Customization Offered
Cross-segment Market Size and
Analysis
for Mentioned Segments- Additional Company Profiles (Upto 5
With
No Cost)
- Additional Countries (Apart From
Mentioned Countries)
- Country/Region-specific Report
- Go To Market Strategy
- Region Specific Market Dynamics
- Region Level Market Share
- Import Export Analysis
- Production Analysis
- Others Request
Customization Speak To
Analyst
Meat Substitute Market Segment Analysis
- Meat Substitute Product Outlook (Revenue, USD Million, 2018 - 2030)
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Meat Substitute Source Outlook (Revenue, USD Million, 2018 - 2030)
- Wheat protein
- Pea protein
- Other sources
- Meat Substitute Type Outlook (Revenue, USD Million, 2018 - 2030)
- Isolates
- Concentrates
- Textured
- Meat Substitute Form Outlook (Revenue, USD Million, 2018 - 2030)
- Solid
- Liquid
-
Regional Outlook (Revenue, USD Billion/Million, 2018 - 2030)
- North America
-
North America Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
-
North America Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
-
North America Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
-
North America Meat Substitute Market, by Form
- Solid
- Liquid
- U.S.
- U.S. Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- U.S. Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- U.S. Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- U.S. Meat Substitute Market, by Form
- Solid
- Liquid
- U.S. Meat Substitute Market, by Product
- Canada
- Canada Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Canada Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Canada Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Canada Meat Substitute Market, by Form
- Solid
- Liquid
- Canada Meat Substitute Market, by Product
-
Mexico
- Mexico Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Mexico Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Mexico Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Mexico Meat Substitute Market, by Form
- Solid
- Liquid
- Mexico Meat Substitute Market, by Product
-
North America Meat Substitute Market, by Product
- Europe
-
Europe Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
-
Europe Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
-
Europe Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
-
Europe Meat Substitute Market, by Form
- Solid
- Liquid
- U. K.
- U.K. Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- U.K. Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- U.K. Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- U.K. Meat Substitute Market, by Form
- Solid
- Liquid
- U.K. Meat Substitute Market, by Product
- France
- France Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- France Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- France Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- France Meat Substitute Market, by Form
- Solid
- Liquid
- France Meat Substitute Market, by Product
-
Germany
- Germany Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Germany Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Germany Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Germany Meat Substitute Market, by Form
- Solid
- Liquid
- Germany Meat Substitute Market, by Product
-
Italy
- Italy Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Italy Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Italy Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Italy Meat Substitute Market, by Form
- Solid
- Liquid
- Italy Meat Substitute Market, by Product
-
Spain
- Spain Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Spain Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Spain Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Spain Meat Substitute Market, by Form
- Solid
- Liquid
- Spain Meat Substitute Market, by Product
-
Rest of Europe
- Rest of Europe Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Rest of Europe Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Rest of Europe Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Rest of Europe Meat Substitute Market, by Form
- Solid
- Liquid
- Rest of Europe Meat Substitute Market, by Product
-
Europe Meat Substitute Market, by Product
- Asia Pacific
-
Asia Pacific Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
-
Asia Pacific Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
-
Asia Pacific Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
-
Asia Pacific Meat Substitute Market, by Form
- Solid
- Liquid
- China
- China Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- China Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- China Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- China Meat Substitute Market, by Form
- Solid
- Liquid
- China Meat Substitute Market, by Product
- Japan
- Japan Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Japan Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Japan Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Japan Meat Substitute Market, by Form
- Solid
- Liquid
- Japan Meat Substitute Market, by Product
-
Germany
- Germany Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Germany Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Germany Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Germany Meat Substitute Market, by Form
- Solid
- Liquid
- Germany Meat Substitute Market, by Product
-
India
- India Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- India Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- India Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- India Meat Substitute Market, by Form
- Solid
- Liquid
- India Meat Substitute Market, by Product
-
South Korea
- South Korea Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- South Korea Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- South Korea Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- South Korea Meat Substitute Market, by Form
- Solid
- Liquid
- South Korea Meat Substitute Market, by Product
-
South East Asia
- South East Asia Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- South East Asia Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- South East Asia Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- South East Asia Meat Substitute Market, by Form
- Solid
- Liquid
- South East Asia Meat Substitute Market, by Product
-
Rest of Asia Pacific
- Rest of Asia Pacific Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Rest of Asia Pacific Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Rest of Asia Pacific Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Rest of Asia Pacific Meat Substitute Market, by Form
- Solid
- Liquid
- Rest of Asia Pacific Meat Substitute Market, by Product
-
Asia Pacific Meat Substitute Market, by Product
- Latin America
-
Latin America Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
-
Latin America Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
-
Latin America Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
-
Latin America Meat Substitute Market, by Form
- Solid
- Liquid
- Brazil
- Brazil Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Brazil Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Brazil Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Brazil Meat Substitute Market, by Form
- Solid
- Liquid
- Brazil Meat Substitute Market, by Product
- Argentina
- Argentina Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Argentina Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Argentina Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Argentina Meat Substitute Market, by Form
- Solid
- Liquid
- Argentina Meat Substitute Market, by Product
-
Rest of Latin America
- Rest of Latin America Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Rest of Latin America Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Rest of Latin America Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Rest of Latin America Meat Substitute Market, by Form
- Solid
- Liquid
- Rest of Latin America Meat Substitute Market, by Product
-
Latin America Meat Substitute Market, by Product
- Middle East & Africa
-
Middle East & Africa Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
-
Middle East & Africa Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
-
Middle East & Africa Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
-
Middle East & Africa Meat Substitute Market, by Form
- Solid
- Liquid
- GCC Countries
- GCC Countries Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- GCC Countries Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- GCC Countries Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- GCC Countries Meat Substitute Market, by Form
- Solid
- Liquid
- GCC Countries Meat Substitute Market, by Product
- South Africa
- South Africa Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- South Africa Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- South Africa Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- South Africa Meat Substitute Market, by Form
- Solid
- Liquid
- South Africa Meat Substitute Market, by Product
-
Rest of Middle East & Africa
- Rest of Middle East & Africa Meat Substitute Market, by Product
- Tofu
- Tempeh
- Seitan
- Quorn
- Other types (risofu
- valess
- and lupine)
- Rest of Middle East & Africa Meat Substitute Market, by Source
- Wheat protein
- Pea protein
- Other sources
- Rest of Middle East & Africa Meat Substitute Market, by Type
- Isolates
- Concentrates
- Textured
- Rest of Middle East & Africa Meat Substitute Market, by Form
- Solid
- Liquid
- Rest of Middle East & Africa Meat Substitute Market, by Product
-
Middle East & Africa Meat Substitute Market, by Product
- North America
Vantage Market
Research | 16-Mar-2022
FAQ
Frequently Asked Question
What is the global demand for Meat Substitute in terms of revenue?
-
The global Meat Substitute valued at USD 2079.32 Million in 2022 and is expected to reach USD 5411.43 Million in 2030 growing at a CAGR of 12.70%.
Which are the prominent players in the market?
-
The prominent players in the market are DuPont (US), ADM (US), Kerry Group (Ireland), Ingredion Incorporated (US), Roquette Frères (France), PURIS (US), Cargill (US), Axiom Foods (US), Sonic Biochem Ltd (India), Crespel & Deiters (Germany), Wilmar International Limited (Singapore), Sotexpro S.A (France), The Nisshin OilliO Group, Ltd (Japan), A&B Ingredients (Canada), Batory Foods (US), All Organic Treasures GMBH (Germany), The Green Labs LLC (US), Shandong Jianyuan Group (China), ET Chem (China), Beneo (Germany)..
At what CAGR is the market projected to grow within the forecast period?
-
The market is project to grow at a CAGR of 12.70% between 2023 and 2030.
What are the driving factors fueling the growth of the market.
-
The driving factors of the Meat Substitute include
- increasing awareness about the benefits of a vegan diet among consumers
Which region accounted for the largest share in the market?
-
North America was the leading regional segment of the Meat Substitute in 2022.
