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Dairy Ingredients Market

Dairy Ingredients Market

Dairy Ingredients Market - Global Industry Assessment & Forecast

Number Of Pages # Pages:

135

Base Year:

2022

Date

Mar - 2022

Format:

PDF XLS PPT

Report Code:

VMR-1355

Segments Covered
  • By Product Outlook By Product Outlook Skimmed Milk Powder (SMP), Whole Milk Powder (WMP), Buttermilk Powder, Cream Powder, Blenders & Replacers, Rolled Dried Powder, Fat-filled Powder, Permeate Powder/Dried Permeate, Lactose & Derivatives, Casein & Caseinate, MPC & MPI, Whey Ingredients
  • By Livestock By Livestock Cows, Other livestock (Buffaloes, goats, sheep, and camels)
  • By Application By Application Bakery & confectionery, Dairy products, Sports nutrition products, Infant formulas, Other applications (Convenience food, beverages, meat, poultry & seafood, and other processed food)
  • By Form By Form Dry, Liquid
Snapshot
Base YearBase Year: 2022
Forecast YearsForecast Years: 2023 - 2030
Historical YearsHistorical Years: 2017 - 2021
Revenue 2022Revenue 2022: USD 66.09 Million
Revenue 2030Revenue 2030: USD 110.19 Million
Revenue CAGRRevenue CAGR (2023 - 2030): 6.60%
Fastest Growing Region Fastest Growing Region (2023 - 2030) Asia Pacific
Largest Region Largest Region (2022): Asia Pacific
Customization Offered
  • Cross-segment Market Size and Analysis for Mentioned Segments Cross-segment Market Size and Analysis for Mentioned Segments
  • Additional Company Profiles (Upto 5 With No Cost) Additional Company Profiles (Upto 5 With No Cost)
  • Additional Countries (Apart From Mentioned Countries) Additional Countries (Apart From Mentioned Countries)
  • Country/Region-specific Report Country/Region-specific Report
  • Go To Market Strategy Go To Market Strategy
  • Region Specific Market Dynamics Region Specific Market Dynamics
  • Region Level Market Share Region Level Market Share
  • Import Export Analysis Import Export Analysis
  • Production Analysis Production Analysis
  • Other Others Request Customization Speak To Analyst

Research Methodology: Dairy Ingredients Market by Product Outlook by Livestock by Application by Form - Global Market Assessment, 2021 - 2028

Secondary Research

Primary Research:

During the primary research, several interviews were conducted with industry experts including CEOs, presidents, marketing executives, product development teams, and other such key executives from Dairy Ingredients industry. Moreover, primary research is also conducted to identify key players in the market and to gather their market-specific financial information. A typical primary interview enables to gain first-hand information on global market size, regional and segmental trends, competitive landscape, industry impacting factors, and future market projection trends among others. 

Data Triangulation and Market Size Estimations

After procuring data from secondary and primary research, both bottom-up and top-down approaches were utilized to process the data and estimate and validate the global Dairy Ingredients market size. Moreover, the same approaches were employed to estimate the market size for each segment/region/country. Apart from that, the data was triangulated by employing various data models and statistical techniques to arrive at exact statics and market size for each segment/sub-segment of the market. All the market numbers i.e. percentage shares, segmental splits, breakdown of various numbers were determined from secondary sources and validated through extensive primary research before data triangulation.

 

FAQ
Frequently Asked Question
  • The global Dairy Ingredients valued at USD 66.09 Million in 2022 and is expected to reach USD 110.19 Million in 2030 growing at a CAGR of 6.60%.

  • The prominent players in the market are FrieslandCampina (The Netherlands), Groupe Lactalis (France), Arla Foods (Denmark), Saputo (Canada), Fonterra Co-operative Group (New Zealand), Dairy Farmers of America (US), Kerry Group (Ireland), Ornua (Ireland), AMCO Proteins (US), Prolactal (Austria), Valio (Finland), Glanbia (Ireland), Hoogwegt Group (The Netherlands), Batory Foods (US) and Ingredia SA (France).

  • The market is project to grow at a CAGR of 6.60% between 2023 and 2030.

  • The driving factors of the Dairy Ingredients include

    • Increasing awareness for nutritious food and changing lifestyles

  • Asia Pacific was the leading regional segment of the Dairy Ingredients in 2022.