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Protein Ingredients Market

Protein Ingredients Market

Protein Ingredients Market - Global Industry Assessment & Forecast

Number Of Pages # Pages:

190

Base Year:

2022

Date

Jan - 2022

Format:

PDF XLS PPT

Report Code:

VMR-1146

Segments Covered
  • By Application By Application Food & Beverages, Animal Feed, Cosmetics & Personal Care, Others
  • By Source By Source Animal, Plant
  • By Region By Region North America, Europe, Asia Pacific, Middle East & Africa, Latin America
Snapshot
Base YearBase Year: 2022
Forecast YearsForecast Years: 2023 - 2030
Historical YearsHistorical Years: 2017 - 2021
Revenue 2022Revenue 2022: USD 58.47 Billion
Revenue 2030Revenue 2030: USD 95.31 Billion
Revenue CAGRRevenue CAGR (2023 - 2030): 6.30%
Fastest Growing Region Fastest Growing Region (2023 - 2030) USD 23.83 Billion
Largest Region Largest Region (2022): Asia Pacific
Customization Offered
  • Cross-segment Market Size and Analysis for Mentioned Segments Cross-segment Market Size and Analysis for Mentioned Segments
  • Additional Company Profiles (Upto 5 With No Cost) Additional Company Profiles (Upto 5 With No Cost)
  • Additional Countries (Apart From Mentioned Countries) Additional Countries (Apart From Mentioned Countries)
  • Country/Region-specific Report Country/Region-specific Report
  • Go To Market Strategy Go To Market Strategy
  • Region Specific Market Dynamics Region Specific Market Dynamics
  • Region Level Market Share Region Level Market Share
  • Import Export Analysis Import Export Analysis
  • Production Analysis Production Analysis
  • Other Others Request Customization Speak To Analyst

Research Methodology: Protein Ingredients Market by Application by Source by Region - Global Market Assessment, 2021 - 2028

Secondary Research

Primary Research:

Data Triangulation and Market Size Estimations

FAQ
Frequently Asked Question
  • The global Protein Ingredients valued at USD 58.47 Billion in 2022 and is expected to reach USD 95.31 Billion in 2030 growing at a CAGR of 6.30%.

  • The prominent players in the market are ADM (US), Cargill (US), Kerry Group (Ireland), DuPont (US), Omega Protein Corporation (US), FrieslandCampina (Netherlands), Kewpie Corporation (Japan), Arla Foods (Denmark), Roquette (France), Gelita AG (Germany), Fonterra Co-operative Group Limited (New Zealand), AGRANA (Austria), Hilmar Ingredients (US), AMCO Proteins (US), Axiom Foods (US), Rousselot (Netherlands), Burcon Nutrascience (Canada), Foodchem International Corporation (China), Reliance Private Label Supplements (US), and A&B Ingredients (US) .

  • The market is project to grow at a CAGR of 6.30% between 2023 and 2030.

  • The driving factors of the Protein Ingredients include

    • Increasing Health-Conscious Population and Rising Focus on Convenience

  • Asia Pacific was the leading regional segment of the Protein Ingredients in 2022.