Flavored Syrup Market
Flavored Syrup Market - Global Industry Assessment & Forecast
Segments Covered
- By Flavor Fruit, Chocolate, Vanilla, Coffee, Herbs & Seasonings, Others (Nuts Floral and Confectionery)
- By Application Beverages, Dairy & Frozen Desserts, Confectionery, Bakery
- By Type Sweet, Salty, Sour, Savory, Mint
- By Region North America, Europe, Asia Pacific, Latin America, Middle East & Africa
Snapshot
Base Year: | 2022 |
Forecast Years: | 2023 - 2030 |
Historical Years: | 2017 - 2021 |
Revenue 2022: | USD 49.39 Billion |
Revenue 2030: | USD 62.08 Billion |
Revenue CAGR (2023 - 2030): | 2.90% |
Fastest Growing Region (2023 - 2030) | Asia Pacific |
Largest Region (2022): | North America |
Customization Offered
- Cross-segment Market Size and Analysis for Mentioned Segments
- Additional Company Profiles (Upto 5 With No Cost)
- Additional Countries (Apart From Mentioned Countries)
- Country/Region-specific Report
- Go To Market Strategy
- Region Specific Market Dynamics
- Region Level Market Share
- Import Export Analysis
- Production Analysis
- Others Request Customization Speak To Analyst
Research Methodology: Flavored Syrup Market by Flavor by Application by Type by Region - Global Market Assessment, 2021 - 2028
Secondary Research
Primary Research:
Data Triangulation and Market Size Estimations
FAQ
Frequently Asked Question
What is the global demand for Flavored Syrup in terms of revenue?
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The global Flavored Syrup valued at USD 49.39 Billion in 2022 and is expected to reach USD 62.08 Billion in 2030 growing at a CAGR of 2.90%.
Which are the prominent players in the market?
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The prominent players in the market are Sensient Technologies Corporation (U.S.), Monin Inc. (France), Kerry Group plc (Ireland), The Hershey Company (U.S), Tate & Lyle (U.K.), R. Torre & Company (U.S.), Fuerst Day Lawson (U.K.), Sensory Effects (U.S.), Concord Foods (U.S.), NutriFood (U.S.), Mitr Phol Group (Thailand), Toschi Vignola (Italy).
At what CAGR is the market projected to grow within the forecast period?
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The market is project to grow at a CAGR of 2.90% between 2023 and 2030.
What are the driving factors fueling the growth of the market.
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The driving factors of the Flavored Syrup include
- Increasing Consumer Demand for A Variety of Flavors in Food Products
Which region accounted for the largest share in the market?
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North America was the leading regional segment of the Flavored Syrup in 2022.