Food Glazing Agent Market
Food Glazing Agent Market by Type (Stearic Acid, Candelilla Wax, Carnauba Wax, Beeswax, Shellac, Others), by Application (Bakery, Confectionery, Processed Meat, Poultry and Seafood, Fruits & Vegetables, Others), , by Region (North America, Europe, Asia Pacific, Latin America and Middle East & Africa) - Global Industry Assessment (2016 - 2021) & Forecast (2022 - 2028)
The global Food Glazing Agent market was valued at USD 3.26 Billion in 2020 and is projected to reach USD 5.78 Billion by 2028, growing at a CAGR of 7.41% from 2021 to 2028.
|Historical Data (Actual Data)||2016-2020|
|Base Year Data||2020|
|Current Year Date||2021|
|Projected year data||2021-2028|
|Annual Market Size (2028)||5.78 Billion|
|Annual Market Size (2021)|
|CAGR (2021 - 2028)||7.41%|
Definition And Overview
Food glazing agents are form of food additives that are used to coat or apply the food from outside in order to give it a shiny appearance as well as a protective layer which might help to extend shelf life of food. These are usually applied on bakery products, fresh fruit and vegetables, chewing gum, chocolates, and other confectionary products. The two types of glazing agents are natural and synthetic. The natural glazing agents include waxes such as shellac, beeswax, and carnauba wax whereas synthetic agents include L-cysteine, Montan wax, Lanolin, Oxidised polyethylene wax and Esters of colophony, among others. The primary factor that is anticipated to augment the growth of the market is increasing technological innovations in the food industry.
The global Food Glazing Agent market report provides a thorough analysis of each segment, region, and country. All the segments are studied considering historical and future trends across geographies. All the segments are analyzed based on trends, market size, and forecasts, and the data is provided for the years 2016–2028. Several growth factors and opportunities impacting various segments have been incorporated in the report. In addition to that, the report will cover a thorough analysis of major players operating in the market based on company overview, product portfolio, recent developments, business strategies, financial performance, and market share among others. Cumulatively, the report will cover all aspects regarding the global Food Glazing Agent market.
The global Food Glazing Agent market report provides a close watch on various market aspects including leading competitors & their strategies, pricing analysis, micro, and macro factors impact market growth, along with a holistic market scenario during 2016–2028. The report also facilitates penetration plans for the products and/or services for potential entrants in the market. Furthermore, the report has also listed the key distributors and manufacturers operating in the global Food Glazing Agent market in the major regions. It is anticipated that this data and research study will enable the vendors to enhance their market networks to penetrate and widen their presence geographically.
The increasing demand for glazing agents in bakery and confectionery and consumer awareness towards appearance and texture of food products is anticipated to augment the growth of the food glazing agent market over the forecast period. This is attributable to the rising population and increase in middle-class income especially in emerging economies like India and China.
Furthermore, the growing applications of food glazing agents and growing demand in emerging economies is also likely augment the growth of the market in the years to come. The changing and improvised technologies along with growth of food & beverage industry are further expected to fuel the growth of the market in the years to come.
The scarcity of raw material and volatility in the prices is expected to hinder the growth of the food glazing agent market in the years to come.
Global Food Glazing Agent Market Report Scope
|Market Size Provided for Years||2016-2028|
|Market Size Provided In Terms Of||Revenue & Volume|
|Segments Covered||Type, Application
|Regions Covered||North America, Europe, Asia Pacific, Latin America, and Middle East & Africa|
|Countries Covered||The U.S., Canada, Mexico, U.K., Germany, France, Italy, Spain, China, India, Japan, South Korea, South East Asia, Brazil, Argentina, GCC Countries, and South Africa, among others|
|Companies Covered||British Wax Refining Company Ltd, Capol GmbH, Colorcon, Koster Keunen, Mantrose-Haeuser Co., Inc., Masterol Foods, Poth Hille & Co., Ltd., Puratos, Stearinerie Dubois, Strahl & Pitsch, Inc.|
|Report Coverage||Market growth drivers, restraints, opportunities, Porter’s five forces analysis, PEST analysis, value chain analysis, regulatory landscape, technology landscape, patent analysis, market attractiveness analysis by segments and Europe, company market share analysis, and COVID-19 impact analysis|
COVID-19 Impact Analysis
In 2020, swift spread of COVID-19 largely impacted the global business operations, disrupting the supply chain and impairing various industries. The global trading activities were declined severely owing to the nationwide lockdowns, international border seals, and strict social distancing measures. This had a drastic impact on the global economy, as the companies across the globe were forced to either fully close or partially close their operations, leading to disruption in the supply-demand ratio. Moreover, in 2021 several key markets such as U.S., India, and Brazil among others witnessed a second wave of COVID-19 that further disrupted the market. However, it is expected that reopening of trade activities, the market will witness steady growth in demand in the coming years. The impact of COVID-19 on the market demand is considered while estimating the current and forecast market size and growth trends for all the regions and countries.
The report provides a completely separate chapter for COVID-19 Impact Analysis. This chapter includes:
- Impact Assessment of COVID-19 Pandemic
- Pre & Post COVID-19 Market Size
- Qualitative analysis on the short term & long-term impact of COVID-19 on the market
- The analysis provides foremost strategies adopted by competitors to minimize the impact of the pandemic on their business activities and scope for future developments.
Global Food Glazing Agent Market: Segmentation
Type Analysis: Food Glazing Agent
On the basis of Type, the market is segmented into Stearic Acid, Candelilla Wax, Carnauba Wax, Beeswax, Shellac, Others. Beeswax held the highest share in the global Food Glazing Agent market and is projected to witness the same trend during the forecast period.
Application Analysis: Food Glazing AgentBased on Application, the market is segmented into Bakery, Confectionery, Processed Meat, Poultry and Seafood, Fruits & Vegetables, Others. Bakery accounted for the highest market share and is expected to grow at a significant CAGR from 2021 to 2028.
Global Food Glazing Agent Market: Type Segment Analysis
- Stearic Acid
- Candelilla Wax
- Carnauba Wax
Global Food Glazing Agent Market: Application Segment Analysis
- Processed Meat
- Poultry and Seafood
- Fruits & Vegetables
Regional Analysis: Food Glazing Agent
Geographically, the global Food Glazing Agent market is segmented into North America (U.S., Canada, Mexico), Latin America (Brazil, Argentina, Rest of Latin America), Asia Pacific (Japan, China, India, South Korea, Southeast Asia, Rest of Asia-Pacific), Europe (Germany, Italy, U.K., France, Spain, Rest of Europe), and the Middle East & Africa (GCC Countries, South Africa, Rest of the Middle East and Africa).
The regional section of the Food Glazing Agent market report also covers, individual market impacting factors at the country level along with the latest regulatory norms affecting current and future domestic market dynamics. The country section of the food ultrasound market report also provides individual market impacting factors and changes in regulation in the market domestically that impact the current and future trends of the market. Each country-level market is analyzed individually and consumption-product ratio, down steam-up stream value chain, raw material supplier concentration, and buyers’ concentration are some of the factors considered while estimating the market scenario for each country. Moreover, the presence of reputed global players in the particular country-level market along with their strategies and business plans to compete with local and domestic brands are analyzed. International politics, trade routes, import-export scenario, and domestic tariffs are considered whileIn addition to that, the report covers a thorough segmental analysis for each region comprising of market size and estimations for each segment by region for the years 2016–2028. In addition to that the report analyses Food Glazing Agent market at country-level hence the regional study is further bifurcated into key country-level markets from each region. Europe is anticipated to dominate the global market during upcoming years. This is accredited to the presence of key market players combined with rising demand from the end-users. Some of the prominent country-level markets are the U.S., China, Germany, France, India, and Japan.
Market Size, 2021 (USD Billion)
Global Food Glazing Agent Market: Regional Analysis
- North America
- Rest of Europe
- Asia Pacific
- South Korea
- Southeast Asia
- Rest of Asia Pacific
- Latin America
- Rest of Latin America
- Middle East and Africa
- GCC Countries
- South Africa
- Rest of MEA
Major players in the global Food Glazing Agent market are . The global Food Glazing Agent market report covers an exhaustive analysis of all the key players in the industry. This includes a business overview, extensive portfolio, business strategies, news, financial performance, length of distribution network, and geographical presence among others. In addition to that, the report also covers company market share along with in-depth strategic developments.
Apart from that, the competitive landscape section of the report covers the company strengths and weaknesses, market potential, latest market developments, investments in research and development, product sites, facilities & production capacities, and application dominance. All the above information related to companies will be specific to Food Glazing Agent market.
Key Takeaways and Benefits to Market Participants
- This global Food Glazing Agent market report will provide you exhaustive qualitative as well as quantitative analysis including market trends, market estimations from 2016-2028
- The report also covers extensive information on various marketing tools such as PEST Analysis, Porter’s Five Forces Analysis, pricing trends, SWOT analysis, and value chain analysis along with technological landscape and regulatory framework specific to Food Glazing Agent industry
- In-depth analysis of each market segment for each region prevailing key market opportunities
- Key country-level markets are analyzed from each region based on their revenue contribution to the global market
- Extensive competitive analysis that facilitates market share analysis and provides a clear understanding of the current competitive scenario in the global market
Global Food Glazing Agent Market: Key Highlights
- The global Food Glazing Agent market was valued at USD 3.26 Billion in 2020.
- The global Food Glazing Agent Market is projected to reach USD 5.78 Billion by 2028
- Europe held the highest share of the Food Glazing Agent market in 2020.
- Some of the major companies operating in the Food Glazing Agent market is .
Frequently Asked Questions
the global demand for Food Glazing Agent
in terms of revenue?
The global Food Glazing Agent valued at 3.26 Billion in 2020 and is expected to reach 5.78 Billion in 2028 growing at a CAGR of 7.41%%
are the prominent players
in the market?
The prominent players in the market are British Wax Refining Company Ltd, Capol GmbH, Colorcon, Koster Keunen, Mantrose-Haeuser Co., Inc., Masterol Foods, Poth Hille & Co., Ltd., Puratos, Stearinerie Dubois, Strahl & Pitsch, Inc..
At what CAGR is the market projected to grow within the forecast period?
The market is project to grow at a CAGR of 7.41%% between 2021 and 2028.
the driving factors
fueling the growth of the market.
The driving factors of the Food Glazing Agent include
- The increasing demand for glazing agents in bakery and confectionery and consumer awareness towards appearance and texture of food products is anticipated to augment the growth of the food glazing agent market over the forecast period. This is attributable to the rising population and increase in middle-class income especially in emerging economies like India and China.
- Furthermore, the growing applications of food glazing agents and growing demand in emerging economies is also likely augment the growth of the market in the years to come. The changing and improvised technologies along with growth of food & beverage industry are further expected to fuel the growth of the market in the years to come.
region accounted for the
largest share in the market?
Europe was the leading regional segment of the Food Glazing Agent in 2020.